glass_icarus: (saving face: wil bowl)
just another fork-tongued dragon lady ([personal profile] glass_icarus) wrote2011-06-07 12:42 pm

love drowns out hate

Talk to me about rice- the magic of it, the wholeness of it, the surprising sweetness that blooms on your tongue in a slow, lingering mouthful, the flavors that vary between different grains. Talk to me about congee and biryani and onigiri and fan tuan and zhong zi and the crisped scrapings from the bottom of the pot that you can eat with peanut sugar or pour tea over to loosen the grains. Talk to me about mochi and guo ba and the addictive nature of rice crackers. Talk to me about rice.
meloukhia: A magnifying glass lying on some text (Magnified text)

[personal profile] meloukhia 2011-06-07 06:27 pm (UTC)(link)
Oh, EGADS. One of my undergraduate institutions had a 'stir fry station' with a substance that I resolutely refuse to recognise as 'rice.' It was an insult to all the myriad and delicious ways in which rice can present itself.